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Exploring life

From magic bites to thrilling discoveries.

Every meal tells a story, and every journey leaves a lasting impression.

This journey started with a simple desire to make traditional Indonesian cooking accessible to everyone, from seasoned chefs to home cooks. While sharing my experience exploring food and cultures from places around the world. With Bumbu Dapur, every meal becomes a journey—a celebration of Indonesia’s flavors, made for kitchens around the world.

Moroccan Meat Pie image with a link to got to Eat page which contain recipe blogs

Airplane window view image with a link to Travel page

Bumbu dapur product image with a link to go to a Kitchen Guide page

Feature Stories

Delighted Bite of Roti Jala (Net Crepes)

Jul 11 min read

Delighted Bite of Roti Jala (Net Crepes)

Roti Jala is a traditional crepe-style bread made in a delicate lacy net or a spider web appearance in Indonesia, Singapore and Malaysia....

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Snowball Cookies

Mar 262 min read

Snowball Cookies

I loved snowball cookies as a kid - the burst of the powdered sugar and melting texture of the dough from every bite always left me...

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Indonesian anchovy crackers (peyek teri)

Mar 252 min read

Indonesian anchovy crackers (peyek teri)

Peyek is a fried dough crackers, which are a common complimentary side dish that add a crispy texture to meals. Peyek is an Indonesian...

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